Resepi: Japanese double chocolate steamed bread (Mushipan) yang Lezat

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Japanese double chocolate steamed bread (Mushipan).

Japanese double chocolate steamed bread (Mushipan) Ibu boleh masak Japanese double chocolate steamed bread (Mushipan) Cukup gunakan 6 Bahan-bahan dengan 4 Langkah. Berikut cara membuatnya...!.

Bahan-bahan Japanese double chocolate steamed bread (Mushipan) yang Mesti diSediakan

  1. Sediakan 90 g Cake flour.
  2. dibutuhkan 1 teaspoon Baking powder.
  3. Sediakan 25 g Cacao powder.
  4. Siapkan 45 g Chocolate chip.
  5. Sediakan 25 g Granulated sugar.
  6. Sediakan 110 cc Fresh milk.

Langkah-langkah & Proses buatnya Japanese double chocolate steamed bread (Mushipan)

  1. Prepare a steamer..
  2. Mix cake flour, baking powder and cacao powder in a bowl. Sieve this flour mixture..
  3. Add milk and granulated sugar. Mix well with using spatula. Add chocolate chip and mix again..
  4. Spoon the mixture into baking cups. Steam them for 10 minutes on high. Enjoy!.

Tidak sesulit yang bunda bayangkan kan? Semoga Resep Japanese double chocolate steamed bread (Mushipan) ini bermanfaat untuk bunda dan keluarga tercinta dirumah, Amin. Lihat dan Praktekan Resep resep lainya disitus ini.

Sumber : cookpad.com